Setúbal whites, shaped by the region's proximity to the sea and unique Atlantic profile, offer a personalized and vibrant experience. These wines boast slow maturation, excellent acidity, and preserved grape aromas. These whites exude citrus and mineral notes, presenting a modern and fresh profile that has captured international fascination.
The DOC Palmela within Setúbal Peninsula is celebrated for its red wines, crafted with the late-ripening Castelão grape. Flourishing in Palmela's sandy and hot soils, this grape imparts complexity and depth, creating red wines that are a true testament to the region's winemaking finesse and quality.